+30 2108046226 & +30 2106851919
+30 2108046226 & +30 2106851919
E-SHOP PRICE
49,90 €
For Strong Heart & Longevity
Cardiovascular health
Resveratrol is a polyphenol found in berries and citrus is one component of red wine responsible for its beneficial properties, its positive effects related to heart health, defense and inflammatory reactions. Studies have shown that it reduces cholesterol and triglyceride levels, blood pressure and the effects of atherosclerotic plaque formation. This implies a reduced risk of heart strokes.
longevity
The most important benefit of resveratrol is its ability to act as an imitator hypocaloric diet (CRmimetic). The hypocaloric diets refer to a reduction of 40% in calories while maintaining the levels of nutrients and showed that increasing life expectancy. Resveratrol holds top position in the list of substances that mimic the effects of calorie diet making important for a long and healthy life.
Resveratrol and cardiovascular health
Resveratrol is a natural ingredient found in abundance in berries , peanuts , rhubarb and a large amount in Japanese Giant Knotweed. Studies showed a wide range of physiological and biological benefits , especially in cardiac health , cancer , immune system and inflammation , reduce cholisteriniskai triglycerides, dilation of arteries ( and consequently a drop in blood pressure), prevents platelet aggregation , and thus reduces the risk of atherosclerotic plaque and the risk of cardiac events .Resveratrol exhibits significant antioxidant reduces the oxidation of LDL cholesterol is considered the main cause of arteriosclerosis. Resveratrol also prevents abnormal cell proliferation and resets apoptosis or programmed cell death.
Cellular health
Resveratrol showed that regulates the production of chemicals involved in the cause, signaling and amplification of inflammation.
The anticancer properties appear in all three stages of disease progression (initation-promotion-progression). Resveratrol blocked blood flow to the tumor , inhibiting the growth and spread of cancer cells and inhibits the enzyme activity associated with it. The configuration of the action of the two groups of enzymes - Phase 1 and Phase 2 - simantko also plays a role in detoxifying and anti-tumor effects of resveratrol . The enzymes of phase 1 usually make more toxic and carcinogenic materials and resveratrol has an inhibitory action on these . Alternatively, the induction of phase 2 enzymes facilitate the elimination of toxins and carcinogens from the body by the secretion of soluble and easily .
Plants produce resveratrol in response to stressful or bacteria such as ultraviolet radiation. Resveratrol is a molecule that occurs in two stereoisomers. The CIS and TRANS form. Of these, the cis form may be inactive or inhibits trans. There are natural sources of resveratrol pay 98% of the trans form.
Dosage: 1 capsule daily with food (equivalent to 180 glasses of red wine)
Comparative PHARMACY price: 54,20 €
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